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41 So there were eight tables in all—four inside and four outside—where the sacrifices were cut up and prepared. 42 There were also four tables of finished stone for preparation of the burnt offerings, each 31 1⁄2 inches square and 21 inches high.[a] On these tables were placed the butchering knives and other implements for slaughtering the sacrificial animals. 43 There were hooks, each 3 inches[b] long, fastened all around the foyer walls. The sacrificial meat was laid on the tables.

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Footnotes

  1. 40:42 Hebrew 1 1⁄2 cubits [80 centimeters] long and 1 1⁄2 cubits wide and 1 cubit [53 centimeters] high.
  2. 40:43 Hebrew a handbreadth [8 centimeters].

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